Skip to product information
1 of 1

Primavera (Spring Roast)

Primavera (Spring Roast)

Regular price $18.00
Regular price Sale price $18.00
Sale Sold out
Bright-Medium Roast | Lemon Zest, Green Apple Peel, Sourdough Bread
Scroll to bottom to learn more about size and grind type

"Primavera" (which translates to 'Spring' in Spanish) is a limited seasonal roast crafted to exude the bright and smooth spring feeling we all have as the temperatures begin to rise. 

With a medium to light body, this cup of coffee is a beautiful blend of coffees from San Sebastian Farms, Belen Gualcho, and Finca La Unica (an Alma Family Farm). We roasted this coffee as a bright-medium roast to mirror the transitional weather Spring brings with cool mornings and warm afternoons. We recommend trying Primavera on cold brew or as a flash brew pour-over, but whatever you choose, we hope the first sip gives you that crisp Spring feeling.

The label design (hand drawn by our very own Paula Krassa) illustrates the real-time seasonal spring season changes happening to our family coffee trees in Honduras: the perfect visual representation of the flowering of the coffees trees as they get ready for the next harvest season months away!

  • Bright-Medium Roast
  • Alma Family Farms and Alma-doption
  • Lemon Zest, Green Apple Peel, Sourdough Bread
  • Honey Process and Wet Wash
  • 1,400 - 1,800 Meters
  • Honduras
View full details

    1 Bag Subscription

    2 Bag Subscription

    3 Bag Subscription

    4 Bag Subscription
1 of 4

Proof in the Reviews

  • The Perfect Bag Size

    We offer our coffees in 12oz, 2lb, and 5lb bag options. If you're curious about the number of cups of coffee (6oz servings) each bag can provide, we have all the details for you!

    12oz = 23 cups

    2lb = 60 cups

    5lb = 151 cups

  • Brewing Tips

    To unlock an extraordinary cup of coffee, we recommend:

    • Using freshly ground coffee
    • Using 15grams of coffee per 250ml of water per serving
    • Using your preferred brewing method

    Check out our Brewing Guides for more!

Choose Your Best Grind

Understanding Grind Types

Whole Bean

Maximize your coffee experience by grinding your own whole beans. The flexibility of a grinder allows you to grind fresh and specifically for your brewing device. It's one extra step, but trust us, it is so worth it ;)

Best For: All Methods

Regular/Keurig (Ground)

This fine-medium grind is perfect for drip machines, keurigs, or aeropresses. It is the most commonly used size, making it a safe option when gifting coffee to a friend or if you are unsure of what grind type to get.

Best For: Drip Machines, Keurig Machines, Aeropress

Chemex (Ground)

For Chemex enthusiasts, the coffee grind is coarser compared to other pour over options. This grind size is ideal due to thicker Chemex filters, which slow down water during extraction.

Best For: Chemex

Pour Over (Ground)

This medium-coarse grind is ideal for fans of pour overs like the V60. For optimal results, we recommend using with paper filters.

Best For: Pour Overs (Not Chemex)

French Press (Ground)

Perfect for any submersion brewing methods such as the french press or cold brew. This extra coarse grind will be the perfect grind for you!

Best For: French Press, Cold Brew

Espresso (Ground)

Ideal if you have an espresso machine but not recommended! If you are looking for espresso fine coffee, please take note that we recommend you purchase an espresso grinder and do not recommend purchasing coffee ground for espresso from us. Although we will do it, calibration is key to a perfect shot of 'spro. There are over 20 options in espresso finely ground coffee and we'll grind based on what works best on our espresso machine for the day.

Best For: Espresso