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product photo of invierno a winter roast by alma coffee with tasting notes of roasted chestnuts, jasmine tea, and smoked orange peel
Dark Roast | Roasted Chestnuts, Jasmine Tea, Smoked Orange Peel

12 oz2 lb5 lb
Whole BeanRegular/Keurig (Ground)Pour Over (Ground)French Press (Ground)
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Learn More About This Coffee
About this Coffee

"Invierno" (which translates to 'winter' in Spanish) is a limited seasonal roast crafted to exude the bold and dark cup of coffee you would envision on a cold winter morning.

The Alma team has endearingly started calling this roast the ultimate processing trio. Although this coffee remains a single origin offering from Alma Family Farms, it is a unique pre roast blend made up of  a honey process, natural (dry) process, and wet wash coffees.

With the coolness of winter amongst us, we wanted this cup to be warm, inviting, and rich in nature. The tricky part with this coffee was it's inclusion of the natural (dry) process that typically shines through when roasted in a bright or light roast. We didn't shy away from keeping natural as a component in this coffee though because we wanted this dark roast to differ from Enchanted and Essence and for it to have some complex fruity/floral notes to it. The natural did just that! A handful of renditions, cuppings, and company wide tasting later; we had our perfect Invierno roast!

The label design (hand drawn by our very own Paula Krassa) illustrates the real-time seasonal winter/harvest season changes happening to our family coffee trees in Honduras: the perfect visual representation of the different shades of mature red coffee cherries ready for picking during this time at our family farms!

Roast: Dark Roast

Tasting Notes: Roasted Chestnuts, Jasmine Tea, Smoked Orange Peel

Process: Wet Wash, Honey Process, Natural Process

Region: Copan, Honduras

Farm: Finca La Unica & Finca Terrerito

Altitude: 1,000 - 1,400 Meters

Coffee Bag Size Chart

Bag Size

Cups (6oz)


12oz

~23 Cups


2lb

~60 Cups


5lb

~151 Cups

Grind Type Size Chart

Grind Type

For Brewing With


Whole Bean

All methods! You will need a grinder but grinding fresh before you brew is the best way to enjoy coffee!


Regular / Keurig

If you have a drip machine or keurig machine, this fine-medium grind will be the one for you. Gifting coffee to a friend? This is your safest best as it is the most common grind size.


Pour Over

If you have a chemex, V60, or other type of pour over method, this medium-coarse grind will be the one for you. This grind words best when using paper filters.


French Press

For any submersion brewing methods such as french press or cold brew. This extra coarse grind will be perfect for you!

Brewing Tips

To ensure the perfect cup, we recommend brewing Alma coffee by:


❤️ Using freshly ground coffee

❤️ Using 15 grams of coffee per 250ml of water (or about 2 tbsp of coffee per 6oz of water) for each serving

❤️ Using your preferred brewing method


Alma Coffee is meant to be fun and experimental. Adjust our measurements to your taste based on how you enjoy your fresh cup of coffee. Try unlocking new experiences with your favorite roast by brewing over Cold Brew or Espresso


Check out our Brew Guides for more!

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Freshly Roasted

We take pride in roasting fresh to order. When you place your order, you can be guaranteed your coffee was roasted within 32 hours of being shipped.

Sustainably Grown

Our farms are certified USDA organic and any other coffees we source are sourced with the most ethical and sustainable practices possible. Caring about our industry as a whole is our goal.

Fast Shipping

We want to get your coffee to you as fast as humanly possible. We do our best to ship all orders placed before noon that very same day! 

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