Cascara Qishr Tea

cascara Recipes

Serving Size: 1 Cup




½ Cup Copan Cascara 1. Combine ingredients in heatproof kettle or pot and stir
1 Cup of Boiling Water 2. Steep mixture for 4 minutes and stir
1tbsp Sugar 3. Allow mixture to steep for another 4 minutes, strain and serve
1 tsp Freshly Grated Ginger 4. Add milk and sugar to taste and enjoy!
¼ tsp Ground Cinnamon


Note: Can be enjoyed hot or iced.

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